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Language: English

    Meals Made For You

    PIZZA & WINGS MEAL – 51

    TO START
    LANDING WINGS
    choice of bbq / ancho pepper lime / hot sauce, served with feta dip
    gluten friendly
    CHOICE OF 2 PIZZAS

    CONTADINA
    chorizo sausage, olives, roast peppers, spicy tomato sauce

    MAMMA MARGHERITA
    San Marzano tomato sauce, roasted roma tomatoes, fresh mozzarella, balsamic syrup, basil
    vegetarian

    CHICKEN PICO DE GALLO
    spicy tomato sauce, mozzarella, house-smoked chicken, charred pineapple, queso, pico de gallo, lime crema

    DESSERT TO SHARE

    CHOCOLATE RASPBERRY CAKE
    house-made chocolate cake with raspberry compote and chocolate ganache

    DATE NIGHT FOR TWO – 72

    TO START
    TRIO DIP
    goat cheese red pepper dip, eggplant, spicy hummus, garlic confit, naan, focaccia toast points, corn chips
    vegetarian
    CHOICE OF 2 ENTRÉES

    SUSTAINABLE SALMON
    fresh sustainable grilled 8 oz. salmon, red rice and quinoa blend, market vegetables, caramelized honey mustard
    gluten friendly

    MAPLE CIDER HALF CHICKEN
    marinated roasted chicken, market vegetables, herb potatoes, pan gravy
    gluten friendly

    STEAK FRITES 8oz
    flat iron steak, fresh cut fries, house demi-glace, truffle aioli
    gluten friendly

    DESSERT TO SHARE

    CHOCOLATE RASPBERRY CAKE
    house-made chocolate cake with raspberry compote and chocolate ganache

    PASTA FOR TWO – 60

    TO START
    TRIO DIP
    goat cheese red pepper dip, eggplant, spicy hummus, garlic confit, naan, focaccia toast points, corn chips
    vegetarian
    CHOICE OF 2 ENTRÉES

    LANDING CARBONARA*
    house-smoked chicken, smoked bacon, fried egg, parmesan, spaghetti a la chitarra
    * SUB GLUTEN FRIENDLY PASTA 1.5

    SEAFOOD RISOTTO
    lobster, shrimp, fried calamari, charred leek, parmesan, lemon and jalapeno gremolata

    DESSERT TO SHARE

    CHOCOLATE RASPBERRY CAKE
    house-made chocolate cake with raspberry compote and chocolate ganache

    CHARCUTERIE BOARD + WINE – 60

    smoked provolone, white cheddar, brie, smoked duck breast, chorizo sausage, prosciutto, grainy mustard, pickled vegetables, focaccia, fresh fruit
    CHOICE OF WINE [750ml]
    Sauvignon Blanc, Sunshine Bay
    Pinot Grigio, Torresella
    Pinot Noir, Cocannon
    Cabernet Sauvignon, Meridian Vineyards
    Minoetto, Veneto

    CHARCUTERIE BOARD + BEER – 60

    smoked provolone, white cheddar, brie, smoked duck breast, chorizo sausage, prosciutto, grainy mustard, pickled vegetables, focaccia, fresh fruit
    CHOICE OF 6-PACK OF BEER [473ml]
    Budweiser
    Molson Canadian
    Coors Light
    Henderson UPA
    Collective Arts Life in the Clouds
    Nütrl Vodka Soda Lemon

    HARVEST BOARD + WINE – 55

    smoked provolone, white cheddar, brie, goat cheese dip, spicy hummus, grainy mustard, pickled vegetables, focaccia, fresh fruit
    vegetarian
    CHOICE OF WINE [750ml]
    Sauvignon Blanc, Sunshine Bay
    Pinot Grigio, Torresella
    Pinot Noir, Cocannon
    Cabernet Sauvignon, Meridian Vineyards
    Minoetto, Veneto

    HARVEST BOARD + BEER – 55

    smoked provolone, white cheddar, brie, goat cheese dip, spicy hummus, grainy mustard, pickled vegetables, focaccia, fresh fruit
    vegetarian
    CHOICE OF 6-PACK OF BEER [473ml]
    Budweiser
    Molson Canadian
    Coors Light
    Henderson UPA
    Collective Arts Life in the Clouds
    Nütrl Vodka Soda Lemon

    gluten friendly–Dishes are Gluten Friendly
    We cannot guarantee that items are gluten friendly as we use gluten products throughout our menu
    vegan
    Dishes are vegan friendly, inquire about our vegan options
    vegetarian
    Dishes are vegetarian friendly

    All of our soups, dressings, vinaigrettes, sauces and baked desserts are made in house with pride. Dishes have been created with flavours & balance in mind. Modifying menu items is not recommended

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